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    You are in: Home / Recipes / Chocolate Strawberry Ice Cream Sandwiches Recipe
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    Chocolate Strawberry Ice Cream Sandwiches

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 12 mins

    2 hrs

    12 mins

    dale!'s Note:

    This is a wonderful summer dessert! Cut the cookies into whatever shape suits your occasion, and serve beautifully decorated. The possibilities are really endless!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Beat the butter, essence, icing sugar and egg in a small bowl with an electric mixer until mixture is light and fluffy.
    2. 2
      Mix together the almond meal, flour and cocoa powder and stir into the butter mixture until well combined and a soft dough has formed.
    3. 3
      Wrap dough in plastic wrap and refrigerate for 1 hour.
    4. 4
      Roll out dough between 2 pieces of baking paper until 3mm thick.
    5. 5
      Place paper and dough on a tray and freeze for 10 minutes.
    6. 6
      Cut shapes in dough with a cookie cutter.
    7. 7
      You can use any shape you like, as long as you can sandwich some ice-cream between it.
    8. 8
      Try heart shapes for a romantic occasion, rounds, stars or whatever!
    9. 9
      You need 12 cookies to make 6 sandwiches.
    10. 10
      Place shapes onto a greased oven tray and bake at 180 degree C for about 12 minutes.
    11. 11
      Remove from oven and leave cookies on tray for 5 minutes to firm up then transfer them carefully to a wire rack to cool completely.
    12. 12
      To serve, sandwich the cookies together with scoops of strawberry ice-cream (or another flavour if you prefer).
    13. 13
      Decorate with a dusting of extra cocoa powder and some fresh strawberries.

    Ratings & Reviews:

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    Nutritional Facts for Chocolate Strawberry Ice Cream Sandwiches

    Serving Size: 1 (145 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 420.8
     
    Calories from Fat 239
    57%
    Total Fat 26.6 g
    41%
    Saturated Fat 14.1 g
    70%
    Cholesterol 97.6 mg
    32%
    Sodium 163.6 mg
    6%
    Total Carbohydrate 41.0 g
    13%
    Dietary Fiber 3.3 g
    13%
    Sugars 0.6 g
    2%
    Protein 8.1 g
    16%

    The following items or measurements are not included:

    powdered sugar icing

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