Chocolate Chunk Cookies
Added December 17, 2002 | Recipe #48941
Total Time:
Prep Time:
Cook Time:
These are remarkable! They are good even if you aren't watching your weight. I didn't expect much since they were Weight Watchers, but when I took the first bite, I thought I had died and gone to heaven! These chewy fudge like cookies will melt in your mouth! Please try these. You will absolutely love them! 2 POINTS per serving.
Ingredients:
1 (18 ¼ ounce) package
devil's food cake mix
, unprepared
2 tablespoons
reduced-calorie margarine
2 tablespoons
water
2 large
egg whites
1 large
egg
½ cup
semisweet chocolate chunk
Directions:
1
Preheat oven to 350°.
2
Coat a large baking sheet with cooking spray.
3
Combine cake mix, margarine, water, egg whites, and egg in a large mixing bowl.
4
Beat on low speed until blended and smooth; fold in chocolate chunks.
5
Drop batter by heaping tablespoons, 2 in apart, onto prepared baking sheet.
6
Bake until puffed up and dry to the touch, about 10-12 minutes.
7
Transfer to wire racks to cool completely.
8
Yields 1 cookie per serving.
Ratings & Reviews:
so easy and so quick! so chewy and delicious...but is it really that effected of a "weight watcher's" recipe if you eat 10 per sitting?!?! :)
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This was easy to make but since I
didn't have any chunks I used chocolate chips.It was a hit with my family but not to my liking.
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These were good, considering that they're a lower calorie cookie. Very moist, but not enough chips (I suppose putting in more would defeat the purpose!). I made them smaller (used my smallest Pampered Chef scoop) and got almost three dozen out of the recipe.
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Nutritional Facts for Chocolate Chunk Cookies
Serving Size: 1 (803 g)
Servings Per Recipe: 1
Amount Per Serving
% Daily Value
Calories 125.4
Calories from Fat 47
37%
Total Fat 5.2 g
8%
Saturated Fat 1.5 g
7%
Cholesterol 8.9 mg
2%
Sodium 197.0 mg
8%
Total Carbohydrate 18.9 g
6%
Dietary Fiber 0.8 g
3%
Sugars 10.8 g
43%
Protein 2.0 g
4%
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