Total Time
1hr 35mins
Prep 15 mins
Cook 1 hr 20 mins

This is a fun snack to make with the kids.

Ingredients Nutrition

  • 2 medium bananas
  • 10 toothpicks
  • 13 cup semi-sweet chocolate chips
  • 13 cup chocolate frosting
  • 1 teaspoon multicolored candy sprinkles

Directions

  1. Line a small cookies sheet or plate with waxed paper. Peel bananas and cut each banana into 5 chunks. Place cut side down on cookies sheet. Insert a toothpick into each chunk. Place in freezer for about 20 minutes or until frozen.
  2. Meanwhile; place chocolate chips in small microwave-safe bowl. Microwave on high for 60 - 90 seconds or until melted; stir. Add frosting; mix well. Microwave on hight for 15 - 20 seconds or until dipping consistency.
  3. Dip each banana chunk in chocolate mixture, spooning onto sides of banana chunks. Sprinkle with sprinkles. If chocolate mixture becomes too stiff, microwave for 5 to 10 seconds.
  4. Return bananas to cookie sheet and freeze for 1 hour.
Most Helpful

5 5

So yummy! These were super simple and good. The 3 year old who was visiting, devoured these. Thanks BrendaBB for sharing. Made for Spring PAC 2013.

5 5

REALLY tasty, my sons loved it!