Chipper Peanut Candy
- Ready In:
- 9mins
- Ingredients:
- 5
- Yields:
-
1 pound
ingredients
- 1 (6 ounce) package butterscotch chips
- 1 (14 ounce) can sweetened condensed milk (not evaporated milk)
- 1 cup peanut butter (smooth or crunchy)
- 2 cups crushed potato chips
- 1 cup coarsely chopped peanuts
directions
- In heavy saucepan, melt butterscotch chips with condensed milk and peanut butter.
- Over medium heat, cook and stir until well blended.
- Remove from heat and stir in potatoe chips and peanuts; mix well.
- Press into a foil lined 8 or 9 inch square pan.
- Cool.
- Turn out onto a cutting board, peel off foil and cut into squares.
- Makes about 2 pounds.
-
MICROWAVE METHOD:
- In 2 qt glass measure, combine condensed milk, butterscotch chips and peanut butter.
- Microwave on full power 4 minutes,stirring after 2 minutes.
- Proceed as above.
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RECIPE SUBMITTED BY
Hi, really happy to be a part of this great site.
I live in Ontario Canada in "the Banana Belt" just on the northern coast of Lake Erie. We have a climate all our own. I work full time in a busy office in the automotive business and in my spare time I love to entertain, decorate, scrapbook and read magazines (my big addiction). When I entertain I love to find new recipes and present them in a unique way so hopefully everyone out there will be a source of new ideas.