Chicken Spaghetti Supreme

READY IN: 55mins
Recipe by mandabears

This an easy, delicious recipe from the July 2006 issue of Southern Living submitted by Kathy Moss. When DH is not around I include the mushrooms, when he is home, I don't. Southern Living used Kraft Zesty Italian Dressing.

Top Review by Jodi Marie in Chicagoland

I made this for dinner last night and it was great! Whipped it up in 10 minutes. We will definitely be making it again. The only change I made was adding a small can of tomato sauce along with the Italian Dressing. That gave it a more spaghetti like flavor and it turned out great! Thanks for the recipe!

Ingredients Nutrition

Directions

  1. Preheat oven to 375 degrees.
  2. Spray a 13 x 9 pan with cooking spray.
  3. Place chicken in pan in a single layer.
  4. Top evenly with green onions, mushrooms and tomatoes.
  5. Pour dressing evenly over chicken and vegetables.
  6. Cover pan and bake for 45 minutes.
  7. Remove pan from oven and let stand 10 minutes.
  8. Shred chicken with 2 forks.
  9. Cook pasta al dente and drain well.
  10. Combine shredded chicken mixture and spaghetti, toss well.
  11. Top with parmesan cheese.

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