Chicken Potato Bake

Submitted by SarahBeth

"Super easy busy weeknight meal. Serve with green beans or a garden salad and you are good to go! This is from Taste of Home's Five Ingredient Cookbook"

 

• Ready In: 1hr 5mins
• Ingredients: 5
• Yields: 1 chicken bake
• Serves: 4

ingredients

• 3 lbs broiler chickens, cut up
• 1 lb red potatoes, cut into chunks
• 3⁄4 cup prepared Italian salad dressing
• 1 tablespoon italian seasoning
• 3⁄4 cup parmesan cheese, grated

directions

1. Preheat the oven to 400*F
2. Place chicken in a large, greased baking dish.
3. Arrange the potatoes around the chicken.
4. Drizzle with dressing and sprinkle with Italian seasoning and cheese.
5. Cover and bake for 20 minutes, then uncover and bake 20-30 minutes longer or until potatoes are tender and chicken juices run clear.

Reviews

[Nasseh]

I placed all the ingredients into my crock pot then cooked on low for 5 hours. The chicken was tender & juicy but I didn't really care for the potatoes. Made for Newest Zaar Tag

 

[CoffeeB]

This is such a great recipe b/c of it's simplicity and the seasoning's. I used recipe#384154 in place of the bottled italian dressing. I also used 5 chicken breasts and for the potatoes used the golden Idaho variety. A great go=to recipe for busy work nights. :-) A definite repeat in this house.~