Total Time
1hr 2mins
Prep 10 mins
Cook 52 mins

Ingredients Nutrition

  • 1 (10 1/2 ounce) can condensed chicken noodle soup
  • 1 cup vegetables, cooked, drained
  • 1 (10 1/2 ounce) can water
  • 1 (5 1/2 ounce) can chicken, cut up

Directions

  1. Combine all ingredients in a saucepan and bring to a boil.
  2. Simmer 5 to 7 minutes over low heat.
  3. CHICKEN NOODLE SOUP 1 lb. (about) chicken breasts 2 (13 3/4 oz.) cans chicken broth 1/2 cup each chopped onion, carrots and celery 1 cup water medium egg noodles
  4. In large saucepan combine all ingredients except noodles. Simmer, covered, 30 minutes.
  5. Remove chicken and cut off bones and cut into small pieces.
  6. Add to soup.
  7. Stir in noodles.
  8. Simmer, covered, 15 minutes.

Reviews

(5)
Most Helpful

wow this has got to be the ost pathetic recipie for chicken noodle soup

momma_of_2 October 01, 2009

This is the silliest recipe I have seen. Do you need a recipe to open a can of campells soup-- I am dissappionted I was looking for a recipe that actually required cooking... todays wives are so sad.

Amanda in Eagle River , Alaska July 01, 2008

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