Chicken Bosnian Style
- Ready In:
- 55mins
- Ingredients:
- 15
- Serves:
-
2-4
ingredients
- 2 boneless chicken breasts (you can use more)
- 1 bunch green onion
- 6 -7 mushrooms
- 1 red bell pepper
- 2 stalks celery
- 2 cloves garlic
- 2 tablespoons olive oil
- 2 tablespoons chili powder
- 1 tablespoon dried oregano
- 1 tablespoon dried basil
- 2 tablespoons parsley flakes
- salt & pepper
- 2⁄3 cup flour
- 1⁄4 cup fresh lemon juice
- 1 (16 ounce) can diced tomatoes
directions
- Salt and peper the chicken.
- In a large skillet (mine was non-stick) heat the oil and arrange the chicken.
- Brown the chicken on both sides, then take out and set aside.
- While the chicken is browning chop green onions, bell peper, celery and garlic.
- After you take out the chicken, in the juce left over, saute the veggies and add all the seasonings.
- When the veggies get tender put the chicken breasts back in and add the lemon juce.
- Cover and simmer untill the chicken is cooked.
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Reviews
RECIPE SUBMITTED BY
PreciousInRopes
Columbia, MO
I learned to cook while I was young and runing around my mother and grandmother in the kitchen. I absolutley LOVE impressing people with my awsome cooking. Other then healthy foods, I think it is very important to have tasty foods. I guess you could say food is one of my passions and I am always looking for something new.