Chicken and Broccoli Casserole

Total Time
Prep 30 mins
Cook 20 mins

Excellent, creamy, and easy! Taken from Campbell's soup.

Ingredients Nutrition

  • 2 cups cubed cooked chicken breasts
  • 3 cups hot cooked broccoli spears
  • 1 (10 3/4 ounce) can cream of broccoli soup
  • 13 cup milk
  • 12 cup cheddar cheese
  • 3 tablespoons breadcrumbs
  • 1 tablespoon melted margarine


  1. Combine chicken and broccoli in shallow 2-qt casserole dish.
  2. Mix milk and soup together. Pour and stir in casserole dish.
  3. Mix breadcrumbs with melted margarine to make crumb topping.
  4. Sprinkle casserole with cheese then crumb topping. Bake at 425°F' for 20 minutes or until bubbly hot.
  5. Preparation time includes cooking chicken and broccoli.
Most Helpful

I made this on a night when i was not feeling to well. I did not use the cream of broccoli i just left it out and it was an amazing dish. The whole family request that it be made again..Thank you for posting it for us to enjoy

MommaDee38 July 30, 2013

I made this on 9/27/08 for the "Fall PAC 2008 "and as part of mine and SO's dinner.I didn't have the broccoli spears, so broccoli cuts were used instead. I substituted broccoli cheese soup instead of the cream of broccoli. After tasting, we both decided that it did need some pepper added to this.This will be a definite repeat. Thank you for posting and, "Keep Smiling :)"

Chef shapeweaver � September 27, 2008