Cheesy Tenderloin Strips

READY IN: 30mins
Recipe by looneytunesfan

Simple to prepare yet delicious.

Top Review by Tori 1292717

Easy recipe to make and the tenderloin was so juicy. We will for sure be having this again!

Ingredients Nutrition

  • 3 tablespoons butter, melted
  • 14 cup crushed butter flavored cracker
  • 3 tablespoons finely shredded cheddar cheese
  • 2 tablespoons grated parmesan cheese
  • 12 teaspoon dried basil
  • 14 teaspoon salt
  • 14 teaspoon pepper
  • 1 (1/2 lb) pork tenderloin, cut into 1/2-inch slices
  • marinara sauce, warmed (optional)


  1. Place butter in a shallow bowl. In another shallow bowl, combine the crackers crumbs, cheeses, basil, salt and pepper. Dip pork in butter, then roll in crumb mixture. Place on an ungreased foil-lined baking sheet. Bake at 400° for 10-15 minutes or until juices run clear. Serve with marinara sauce if desired.

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