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    You are in: Home / Recipes / Cheesy Santa Recipe
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    Cheesy Santa

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    littlemafia's Note:

    Santa's on the table!This looks great on the Christmas table and kids can make it themselves. The baby carrot is for the nose. The black olive for the eyes. The pretzel for the mouth. The radish for the cheeks. The round crackers for the eyes, The big red pepper for the hat. The small red peppers for the bottom part below the beard.

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    Ingredients:

    Serves: 4

    Yield:

    santa

    Units: US | Metric

    • 1 cup , your favorite cheese dip
    • 1 baby carrot
    • 1 black olive
    • 1 pretzel
    • 1 radish
    • 2 round crackers
    • 1 big red pepper
    • 4 small red peppers

    Directions:

    1. 1
      From the cheese dip make the face.
    2. 2
      Pipe some cheese for the beard.
    3. 3
      Press on a carrot nose, a pretzel mouth, olive eyes, and cracker ears.
    4. 4
      Add the red radish slices (or cherry tomato halves ) for rosy cheeks.
    5. 5
      Add half the red pepper for the hat and the small ones for the bottom part below the beard.
    6. 6
      Serve with crackers.

    Ratings & Reviews:

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    Nutritional Facts for Cheesy Santa

    Serving Size: 1 (127 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 39.7
     
    Calories from Fat 7
    19%
    Total Fat 0.8 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 26.9 mg
    1%
    Total Carbohydrate 8.1 g
    2%
    Dietary Fiber 2.4 g
    9%
    Sugars 5.0 g
    20%
    Protein 1.2 g
    2%

    The following items or measurements are not included:

    pretzels

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