Total Time
13mins
Prep 5 mins
Cook 8 mins

A faux fondue for the kids that tastes like pizza. Have them dip with veggies and bread for a nutritious, fun meal. Taken from the Kraft magazine.

Ingredients Nutrition

  • 1 cup spaghetti sauce
  • 6 ounces Velveeta cheese, cut into 1/2 inch squares
  • 2 tablespoons parmesan cheese, grated
  • 2 cups vegetables, cut to serve
  • 4 slices Italian bread, in 1 inch cubes

Directions

  1. Place spaghetti sauce in medium microwavable bowl; cover with paper towel and microwave on high for 1 minute.
  2. Stir in Velveeta and parmesan cheese.
  3. Microwave 2 1/2 minutes or until Velveeta is completely melted and mixture is well blended, stirring after every minute.
  4. Serve with vegetables and bread cubes as dippers.
  5. Variations: Add chopped pepperoni or cooked, crumbled ground beef to the mixture. Options are unlimited!