1/1 Photo of Cheesy Bake Ravilolis
Delicious and comforting
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Units: US | Metric
- 1Steam the raviolis if frozen or just a quick blanching.
- 2Add garlic, italian seasoning, olive oil, stewed tomoatoes and spinach put in blender.
- 3Put raviolis in pan, pour sauce on top and add cheese.
- 4Place in oven on 350 and bake for 30 minutes or until cheese is to your liking.
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Nutritional Facts for Cheesy Bake Ravilolis
Serving Size: 1 (82 g)
Servings Per Recipe: 6
- Amount Per Serving
- % Daily Value
- Calories 105.8
- Calories from Fat 83
- Total Fat 9.3 g
- Saturated Fat 1.2 g
- Cholesterol 0.0 mg
- Sodium 139.1 mg
- Total Carbohydrate 5.1 g
- Dietary Fiber 1.7 g
- Sugars 1.7 g
- Protein 2.1 g
The following items or measurements are not included:
fresh spinach-cheese ravioli