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Cheese-Stuffed Italian-Style Burgers

By Sonya01

Added August 17, 2009 | Recipe #385402

Categories: Main dish Ground beef Beef

Photo by Katanashrp

1/1 Photo of Cheese-Stuffed Italian-Style Burgers

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Total Time:

Prep Time:

Cook Time:

25 mins

15 mins

10 mins

Sonya01's Note:

i got this from kraft.com.

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Ingredients:

Servings:

Units: US | Metric

1/4 cup kraft mayo with olive oil low-fat mayonnaise
1/2 teaspoon dried basil leaves
1 lb lean ground beef
2 garlic cloves, minced
1/2 cup kraft finely shredded italian five cheese blend
4 hamburger buns, toasted
4 leaves lettuce leaves
1 tomato, cut into 4 slices
8 slices pepperoncini peppers, rings

Directions:

1

Heat grill to medium-high heat. Mix mayo and basil. Refrigerate until ready to use.
2

Combine meat and garlic; shape into 8 thin patties. Top 4 patties with cheese; cover with remaining patties. Pinch edges together to seal. Grill 7 to 9 minute on each side or until burgers are done.
3

Spread buns with mayo mixture. Fill with lettuce, tomatoes, burgers and peppers.