Cheese-Stuffed Italian-Style Burgers

Total Time
Prep 15 mins
Cook 10 mins

i got this from

Ingredients Nutrition


  1. Heat grill to medium-high heat. Mix mayo and basil. Refrigerate until ready to use.
  2. Combine meat and garlic; shape into 8 thin patties. Top 4 patties with cheese; cover with remaining patties. Pinch edges together to seal. Grill 7 to 9 minute on each side or until burgers are done.
  3. Spread buns with mayo mixture. Fill with lettuce, tomatoes, burgers and peppers.
Most Helpful

A great twist on a classic. Thank you.

Katanashrp September 30, 2011

Aussie Swap #32: Burgers + Cheese - hello, you can't go wrong! This recipe does not disappoint - wonderful flavor combination!

Mom2Rose September 14, 2009