Chasen's Coupe Snowball Dessert

READY IN: 10mins
Recipe by lynnski LA

This very simple dessert had been served at the famous Chasen's Restaurant which closed in 1995. The recipe is from the Los Angeles Public Library, Archive of Old Menus.

Top Review by Stanandjim

Simple ingredients, combined to enhance their flavors and texture.

Ingredients Nutrition

  • 1 pint vanilla ice cream
  • 4 tablespoons shredded coconut, toasted
  • 12 cup chocolate syrup, hershey's

  • 4 teaspoons anisette


  1. Place a scoop of ice cream in each of four dishes.
  2. Sprinkle each with toasted coconut.
  3. Serve with hershey's chocolate syrup on the side, let each guest spoon on their own syrup.
  4. For the Coupe Alexander, anisette is substituted for the chocolate syrup, drizzle 1 teaspoon of liqueur over each serving.

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