Championship Chili Bloomington Illinois
- Ready In:
- 3hrs
- Ingredients:
- 17
- Serves:
-
10-12
ingredients
- 6 lbs ground beef
- 2 (15 ounce) cans brooks chili beans (optional)
- 2 (15 ounce) cans red kidney beans (optional)
- 2 (15 ounce) cans whole tomatoes
- 2 garlic cloves
- 2 large white onions
- 2 large green bell peppers
- 2 red bell peppers
- 2 yellow sweet bell peppers
- 4 jalapeno peppers
- 2 red banana peppers
- 2 orange peppers
- 2 yellow banana peppers
- 2 canned banana peppers
- 1 cup juice, from canned bell pepper
- 1⁄4 cup dried red pepper flakes
- 6 tablespoons chili powder
directions
- Brown ground beef; drain grease.
- Chop garlic, onions and peppers.
- Sauté in pepper juice until onions are transparent.
- Combine with ground beef.
- Add tomatoes, dried red pepper flakes and chili powder.
- Simmer 1 1/2 hrs to 2 hours.
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RECIPE SUBMITTED BY
Chefpooky
Ft Wayne, IN
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