Caws Pobi - Welsh Rarebit

"Very simple recipe that I got when I was in Cardiff, Wales recently."
 
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Ready In:
11mins
Ingredients:
8
Yields:
1 piece
Serves:
1
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ingredients

  • 4 ounces freshly grated cheese (do not use the bottled grated cheese)
  • 2 tablespoons whole milk
  • 1 ounce butter
  • salt
  • pepper
  • 1 teaspoon mustard (optional)
  • 1 slice toast
  • 2 teaspoons beer (optional)
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directions

  • Slowly melt the cheese, butter and milk in a sauce pan.
  • Add pepper, salt and mustard as desired.
  • When piping hot, pour over the toast and brown under the grill.
  • You can add a little beer to the mixture as well, it tastes even better. I prefer mine without the mustard and with beer.

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RECIPE SUBMITTED BY

I love to cook...will try to make just about anything and am always sharing my recipes with friends. I figured this would be a great way to keep track of all of them as well as get great new ideas. I travel the world for work and try to pick up recipes from every trip I go on!
 
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