Cauliflower With Quick Cheese Sauce
Added June 18, 2004 | Recipe #93699
Total Time:
Prep Time:
Cook Time:
My boys aren't fond of "funny looking stuff" but they gobble this up every time I make it. Maybe they think I'm serving mashed potatoes. Anyway, this is quick and easy. Don't forget the paprika.
Directions:
1
Cook cauliflower whole in salted water until tender.
2
Drain and place in serving dish.
3
Melt butter in top of double boiler.
4
Add flour and mix well.
5
Add remaining ingredients, except paprika.
6
Cook and stir until thick.
7
Pour sauce over cauliflower.
8
Sprinkle with paprika.
Ratings & Reviews:
This turned out quite good. It was easy and tasty. I added some parmesan cheese to give it a bit more flavor.
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This was delicious! I made it with broccoli instead, but cauliflower would be wonderful too!
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I enjoyed this, but my husband wasn't too crazy about it. I added chili powder instead of paprika and didn't add in the salt.
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Nutritional Facts for Cauliflower With Quick Cheese Sauce
Serving Size: 1 (182 g)
Servings Per Recipe: 6
Amount Per Serving
% Daily Value
Calories 176.4
Calories from Fat 111
62%
Total Fat 12.3 g
19%
Saturated Fat 7.7 g
38%
Cholesterol 34.9 mg
11%
Sodium 398.0 mg
16%
Total Carbohydrate 11.7 g
3%
Dietary Fiber 2.5 g
10%
Sugars 2.3 g
9%
Protein 6.2 g
12%
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