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1/1 Photo of Cathy's Toffee Blondies for C-A-C-H-E
Oooey, gooey and oh-so-good you'll want to eat 'em all! But really, save some for the next day or two, as they get better with time...and willpower is a good thing to test from time to time! A good friend brought over a batch of these little beauties as a thank you for hosting a homeschooling (CACHE = Coulee Area Christian Home Educators) function. I've made this right in the baking pan, too---with very good results. Allow pan to cool before cutting otherwise the ooey will be really gooey.
Units: US | Metric
Serving Size: 1 (55 g)
Servings Per Recipe: 12
The following items or measurements are not included: