Caramel Frappuchino
- Ready In:
- 12mins
- Ingredients:
- 5
- Serves:
-
1-2
ingredients
directions
- Pour cold coffee (I used Folgers Vanilla Biscotti), milk, and creamer (optional) into your blender.
- Next, add caramel and ice into the blender.
- Turn your blender on full power.
- If desired, top with whipped cream and drizzle with caramel.
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