Caramel Frappuchino

"In this copycat recipe, you'll be able to learn how to create a caramel frappuchino."
 
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Ready In:
12mins
Ingredients:
5
Serves:
1-2
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ingredients

  • 12 cup of cold coffee
  • 4 tablespoons caramel syrup
  • 14 cup milk
  • 5 ice cubes
  • 2 tablespoons hazelnut coffee creamer (optionl)
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directions

  • Pour cold coffee (I used Folgers Vanilla Biscotti), milk, and creamer (optional) into your blender.
  • Next, add caramel and ice into the blender.
  • Turn your blender on full power.
  • If desired, top with whipped cream and drizzle with caramel.

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