Recipe by Chuck in Killbuck
A simple little campfire sandwich that's enjoyable, esp. on a cool evening. Watch the time so you don't burn them too much.
Top Review by ratherbeswimmin'
Husband and I took the kids camping at Mammoth Spring State Park and went canoing on the Spring River. These sandwiches were easy to make and very tasty. About three minutes on each side was just right to not cause burning. Thanks, Chuck. Had fun with this one.
- 1⁄2 lb ham, chopped (or bologna, etc.)
- 1 cup grated cheese (I've used many different types)
- 3 tablespoons mayonnaise
- 1⁄2 cup pickle relish
- 6 -8 olives, chopped
- butter, as required
- 6 hamburger buns