1/2 Photos of Cake Decorating Icing
Great decorating icing for cakes.
My Private Note
Units: US | Metric
- 1Cream butter and shortening, and add vanilla.
- 2Gradually add powdered sugar.
- 3Add milk by the TBSP until icing is desired consistency.
- 4Color with food coloring, or icing dye.
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Nutritional Facts for Cake Decorating Icing
Serving Size: 1 (730 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 3618.7
- Calories from Fat 1761
- Total Fat 195.6 g
- Saturated Fat 84.6 g
- Cholesterol 248.2 mg
- Sodium 835.3 mg
- Total Carbohydrate 480.9 g
- Dietary Fiber 0.0 g
- Sugars 470.0 g
- Protein 1.9 g