Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cajun Halibut Recipe
    Lost? Site Map

    Cajun Halibut

    Cajun Halibut. Photo by Bergy

    1/7 Photos of Cajun Halibut

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Moirianne's Note:

    from Mr. Food's Quick & Easy Diabetic Cooking

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine salt, black pepper, red pepper, paprika, and garlic powder, in a small bowl; mix well and rub evenly over both sides of the fish.
    2. 2
      Preheat a large nonstick skillet over medium-high heat and spray with cooking spray.
    3. 3
      Add the fish, and cook for 3 to 4 minutes per side, or until fish is cooked through and flakes easily with a fork.

    Browse Our Top Halibut Recipes

    Ratings & Reviews:

    • on June 06, 2014

      This is a great recipe; easy to make. I especially like the use of chili powder which makes it almost a comfort food. Will definitely make it again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 14, 2013

      45

      Easy and quick to make and the taste is very good. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 26, 2012

      55

      This was a great rub! Our halibut was excellent and paired nicely to our salad. thanks for sharing, will absolutley use again! Later note: we do find this spicy! so, we can either cut down on the pepper, or just put less on each portion. We had haddock fillets tonight and then put it in a wrap with avocado, lettuce, toms, pickles and a little tartar...YUM!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)

    Advertisement

    Nutritional Facts for Cajun Halibut

    Serving Size: 1 (115 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 106.8
     
    Calories from Fat 14
    13%
    Total Fat 1.5 g
    2%
    Saturated Fat 0.3 g
    1%
    Cholesterol 56.0 mg
    18%
    Sodium 223.4 mg
    9%
    Total Carbohydrate 0.6 g
    0%
    Dietary Fiber 0.2 g
    0%
    Sugars 0.0 g
    0%
    Protein 21.3 g
    42%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites