Total Time
Prep 2 mins
Cook 1 min

Got bored the other night and decided to make this. remember measurements aren't set in stone, add as much or as little of something as you want! tasted like a cross of eggnog and butter rum to me, yum!

Ingredients Nutrition

  • 3 ounces eggnog
  • 1 12 ounces Baileys Irish Cream (or other irish cream)
  • 1 12 ounces butterscotch schnapps (Buttershots)


  1. Pour ingredients into glass.
  2. Stir.
  3. May add ice or whip cream if you like.
  4. Enjoy!
Most Helpful

Awesome! I love all 3 ingredients and it was super simple and delish. Thanks for sharing Jessica K. Made for Cookbook Tag.

lazyme December 22, 2013

I made this as my dessert martini last night and loved it. I dusted the top with nutmeg. Excellent.

mary winecoff January 06, 2008