Butterscotch Walnut Maple Pudding

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READY IN: 4hrs 5mins
Recipe by grandma2969

this is from the Oprah show...

Ingredients Nutrition


  1. In a medium pan, bring 2 cups of milk to a boil --
  2. in a bowl, whisk 1/2 cup dark brown sugar, packed, 1/4 cup milk, and 3 tbls cornstarch and 3 large egg yolks, till smooth --
  3. gradually whisk in half the hot mixture -- mix well.
  4. whisk the mixture back into the pan.
  5. cook over medium heat, whisking till mixture comes to a boil -- reduce direct heat slightly and cook 2 minutes more -- whisking frequently --
  6. remove pan from heat and add 2 tbls butter, softened and 1 tsp vanilla extract.stirring till butter melts --
  7. pour into 4 dessert glasses --
  8. chill 4 hours or overnight.
  9. drizzle maple syrup over chilled pudding.

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