Butterscotch Corn Pops Clusters
- Ready In:
- 15mins
- Ingredients:
- 3
- Serves:
-
24
ingredients
- 1 (11 ounce) package butterscotch chips (about 2 cups)
- 1⁄2 cup peanut butter
- 8 cups Corn Pops cereal
directions
- Melt butterscotch chips and peanut butter in medium saucepan over low heat, stirring constantly until well-blended. Remove from heat.
- Add Corn Pops cereal; stir until well-coated.
- Drop by rounded measuring-teaspoon onto waxed paper or buttered baking sheets. Place in refrigerator until set (about 20 minutes). Store in tightly covered container.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
LonghornMama
United States