Butterfinger Martini
photo by Linajjac
- Ready In:
- 4mins
- Ingredients:
- 4
- Yields:
-
1 Martini
- Serves:
- 1
ingredients
- 1 ounce irish cream (baileys Irish cream)
- 1 ounce butterscotch schnapps
- 1⁄2 ounce white chocolate liqueur (Godiva)
- 1 1⁄2 ounces milk
directions
- Rim edge of glass with chocolate syrup and muddled butterfingers.
- In an ice filled shaking glass combine irish cream, butterscotch schnapps, white chocolate liqueur and milk. Shake well.
- Strain mix into garnished glass.
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RECIPE SUBMITTED BY
Linajjac
United States
MY Family is my world.