Total Time
12mins
Prep 2 mins
Cook 10 mins

A wonderful winter drink!

Ingredients Nutrition

Directions

  1. Heat cider, cloves, nutmeg and cinnamon to boiling in a 3-quart saucepan over medium-high heat; reduce heat to low and simmer uncovered for 10 minutes.
  2. Strain cider mixture to remove cloves and cinnamon, if desired.
  3. For each serving, place 1 tablespoons butter, 1 tablespoons brown sugar and 2 tablespoons rum in a mug; fill with hot cider.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a