Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Buttered Potatoes Recipe
    Lost? Site Map

    Buttered Potatoes

    Buttered Potatoes. Photo by Lori Mama

    1/7 Photos of Buttered Potatoes

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Andi of Longmeadow Farm's Note:

    Baking meatloaf was sending an aroma of goodness through the oven door, that followed like a wave to the family room. "Oh boy", my Dad, (who is 89) said, "Now, that smells good!" My Dad is not a man the gives compliments easily, nor is he the gushy type. But he is a hard working man, even at the age of 89 that appreciates (abate quietly) the finer things of life. The comfort of meatloaf begs to have a comforting, but a simply prepared side dish that will fill the stomach and bring happiness ever so quietly, to your soul. Late in the Fall we had dug potatoes, (even though it was still quite warm out for our State) and I had put them in the dark, cool basement to carry us through the winter and early Spring months. I went down to the basement and grabbed a few little potatoes and quickly went about making this very simple, but very heart warming potato dish, of course to feed my Dad as well as my family. Sometimes, there is nothing more satisfying then the normal, simple potato. I have used this recipe for probably 40 years, and to this day, it is as good tasting and filling as it was years ago.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Wash potatoes, peel, and quarter.
    2. 2
      To cook heat 1 inch of salted water to boiling, and add potatoes. Cover and reduce heat to medium and cook potatoes until tender, 20 to 25 minutes.
    3. 3
      In small saucepan, heat the rest of the ingredients to boiling and keep warmed on low heat to wait for potatoes to cook.
    4. 4
      Drain potatoes in colander and put into a serving dish.
    5. 5
      Stir in lemon butter and mix throughly with potatoes.

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on July 29, 2009

      55

      Loved these spuds. I wasn't quite sure about the lemon addition, but I was pleasantly surprised by the bright, fresh flavor it gave to the dish. Made for Every Day Holiday Tag. :)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 17, 2012

      55

      This was a great hit with tonight's steaks. I love lemon and this is a wonderful way to use it flavor boost. Really a keeper recipe :D. Made for PAC. Fall 2012.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 29, 2010

      45

      Simple and delicious. The flavor of the lemon really brightens up this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

    Advertisement

    Nutritional Facts for Buttered Potatoes

    Serving Size: 1 (434 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 379.1
     
    Calories from Fat 55
    14%
    Total Fat 6.1 g
    9%
    Saturated Fat 3.7 g
    18%
    Cholesterol 15.2 mg
    5%
    Sodium 367.1 mg
    15%
    Total Carbohydrate 74.4 g
    24%
    Dietary Fiber 9.4 g
    37%
    Sugars 3.3 g
    13%
    Protein 8.6 g
    17%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites