Recipe by Shelley Albeluhn
Mmmm... Hot gooey marshmallows in buttery crisp caramel! You won't have just one! :O) We've been enjoying these around every campfire since I was a little girl. (My mom's brainy idea!) And everyone whose ever tried these never wants plain-roasted marshmallows again!! :O)
Top Review by SueBelcher
Brilliant idea... I agree with the review stating they taste a lil like rice crispy treats... my nephew and I had a blast playing with the marshmallows before roasting them... we probably ate a whole bag in one night... not good for my butt, but great for fun food! Thanks for posting!
Directions See How It's Made
- So simple!
- Just roll a marshmallow in real butter.
- Then put the marshmallow on the end of a long sharpened stick.
- Then roast it (turning marshmallow slowly) over hot campfire coals until crispy golden brown (Caramelly! Mmmm...).
- May take a few marshmallows to get it just right- but you'll really enjoy trying!