Buffalo Chicken Stromboli

Total Time
Prep 10 mins
Cook 15 mins

Spicy buffalo chicken is wrapped in tender pizza crust in a delicious rolled sandwich.

Ingredients Nutrition

  • 1 (13 7/8 ounce) can Pillsbury® refrigerated classic pizza crust
  • 2 cups shredded cooked chicken
  • 14 cup buffalo wing sauce
  • 13 cup crumbled blue cheese


  1. Heat oven to 425°F Lightly spray cookie sheet with cooking spray.
  2. Unroll dough; place on cookie sheet. Starting at center, press out dough into 14x10-inch rectangle.
  3. In small bowl, mix chicken and wing sauce; spread down center of rectangle to within 1 inch of edges. Sprinkle with cheese.
  4. Fold shorter sides of dough 1 inch over filling. Bring long sides of dough over filling, overlapping in center; pinch edge to seal.
  5. Bake 14 to 16 minutes or until golden brown.
  6. Buffalo wing sauces vary in flavor. Experiment with different brands to determine your favorite.


Most Helpful

Top 5 favorite recipe in our house! We eat this at least twice a month. Easy for my husband to make and so delicious

nschissel June 06, 2013

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