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1/1 Photo of Brune Kager (Ginger Cookies)
This recipe was submitted by Mrs. Skov for use in the Silver Anniversary Edition of the International Food Fair Cookbook. It has been posted for the Zaar World Tour 6. (note: yield is estimated as it depends on the size of the cookies that you cut.)
Units: US | Metric
Serving Size: 1 (1249 g)
Servings Per Recipe: 1