Brown Sugar Glazed Bacon
- Ready In:
- 40mins
- Ingredients:
- 3
- Serves:
-
8
ingredients
- 16 slice bacon (about 1 pound)
- 7.39 ml ground pepper
- 78.78 ml firmly packed light-brown sugar
directions
- Preheat oven to 350°.
- Line two 10-by-15-inch rimmed baking sheets with parchment paper; place a wire rack on top of each sheet.
- Arrange bacon in a single layer on the two racks.
- Evenly sprinkle with pepper and sugar.
- Bake until bacon is crisp and browned, rotating sheets halfway through, 30 to 35 minutes.
- Pat dry with paper towels.
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RECIPE SUBMITTED BY
Codychop
Greensboro, North Carolina