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    You are in: Home / Recipes / Brown Sugar Frosting Recipe
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    Brown Sugar Frosting Recipe

    Total Time:

    Prep Time:

    Cook Time:

    18 mins

    15 mins

    3 mins

    Chef OG's Note:

    brown sugar frosting recipe from Southern Food on About.Com.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a saucepan, melt butter.
    2. 2
      Add the brown sugar.
    3. 3
      Bring to a boil, lower heat to medium low, and continue to boil for 2 minutes, stirring constantly.
    4. 4
      Add the milk and return to a boil, stirring constantly.
    5. 5
      Remove from heat and cool to lukewarm.
    6. 6
      Gradually add sifted confectioners' sugar. (I would highly recommend sifting this confectioners' sugar. It's such a pain to sift, but it ensures that the frosting will be extra smooth.).
    7. 7
      Beat until thick enough to spread. If too thick, add a little hot water.

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    Nutritional Facts for Brown Sugar Frosting Recipe

    Serving Size: 1 (63 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 327.8
     
    Calories from Fat 106
    32%
    Total Fat 11.7 g
    18%
    Saturated Fat 7.4 g
    37%
    Cholesterol 31.5 mg
    10%
    Sodium 113.3 mg
    4%
    Total Carbohydrate 57.2 g
    19%
    Dietary Fiber 0.0 g
    0%
    Sugars 56.0 g
    224%
    Protein 0.4 g
    0%

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