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Ready, Set, Cook! Special Edition Contest Entry: This recipe is great for our busy family because it can be made on Sunday and we are able to grab it and go for a quick breakfast, either hot or cold. We also enjoy this dish as "breakfast for dinner" and it is always requested during holiday brunch. This casserole has all of the classic, favorite breakfast ingredients layered into tasty goodness. Real eggs can easily replace the egg substitute. Our family enjoys topping this casserole with salsa or picante sauce.
Units: US | Metric
Serving Size: 1 (228 g)
Servings Per Recipe: 8