Bread Pudding Apple Pie

Kree's Note:

Want something different from the traditional apple pie? Give this a try!

• Total Time: 1 hrs 20 mins
• Prep Time: 20 mins
• Cook Time: 1 hrs

Ingredients:

Servings: 8

• 3 eggs
• 1 cup applesauce
• 1/2 cup non-fat vanilla yogurt
• 1/2 cup white sugar
• 1/2 cup brown sugar
• 1/2 cup rolled oat
• 1 teaspoon ground cinnamon
• 3 cups bread, cubes
• 2 apples, peeled cored and chopped
• 1/4 cup brown sugar
• 1/4 cup all-purpose flour
• 2 tablespoons butter
• 1 unbaked 9 inch pie shell

Directions:

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a medium mixing bowl stir together eggs, applesauce, yogurt, white sugar, 1/2 cup brown sugar, oats, and cinnamon.
3. Stir in bread and apples.
4. Pour into pie crust.
5. In another bowl stir 1/4 cup brown sugar and flour.
6. Cut in butter until mixture resembles coarse crumbs.
7. Sprinkle on top of pie filling.
8. Bake in preheated oven for 1 hour or until top is golden and fruit is tender.

Reviews

[Hey Jude]

Outstanding! I made this for guests and got 7 thumbs up! I served this with vanilla ice cream and, for the sake of ease, a store bought pie crust. Next time I'll use my own home-made pie crust and it'll be even better. This is nice to make when you want apple pie but only have a couple of apples on hand. Thanks Kree, great recipe!