Bread Maker Angel Biscuits
- Ready In:
- 2hrs 45mins
- Ingredients:
- 7
- Serves:
-
14
ingredients
- 2⁄3 cup milk
- 1 1⁄4 teaspoons salt
- 2 large eggs
- 1⁄3 cup unsalted butter, softened
- 1 tablespoon honey
- 3 1⁄2 cups white flour (can substitute 1/2 cup whole wheat)
- 3 teaspoons bread machine yeast
directions
- Put in bread machine in order given.
- Process on dough setting of your bread machine.
- When dough is ready roll to 1/2 inch thick.
- Cut out with rim of glass.
- Place on buttered cookie sheet and let rise till double in bulk.
- Bake at 425 degrees for 15 minutes or until lightly brown.
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RECIPE SUBMITTED BY
DotM7037
Canada
I'm a farm girl from Ontario, now living in Newfoundland for 27 years and love
it. Lots of fresh air and a beautiful view of the water. Space to enjoy all my
flower beds, and friendly people. I love to cook and feed people well, with all my
added Newfoundland recipies its no problem. My favorite cook books are a set
of Betty Crocker books, 20 in all, which I have had for at least 35 years.