Blue Cheese Dressing

Submitted by GreekGirlPB

"These blue cheese dressing is so creamy and flavorful. You will totally wow your guests!!!"

 

• Ready In: 20mins
• Ingredients: 8
• Serves: 10-12

ingredients

• 16 ounces sour cream
• 3⁄4 cup mayonnaise
• 10 ounces blue cheese (buy good blue cheese, this will make or break your dressing. Feel free to use more than one type of ) or 10 ounces Stilton cheese (buy good blue cheese, this will make or break your dressing. Feel free to use more than one type of )
• 1 tablespoon lemon juice
• 1 teaspoon prepared horseradish
• 1 teaspoon tarragon
• 1 teaspoon crushed red pepper flakes
• salt and pepper

directions

1. Crumble blue cheese and set aside. Mix all ingredients except the blue cheese in a bowl. Once ingredients are well blended add the blue cheese and stir until well mixed. Add more or less blue cheese to taste. I some times add two or three different types of blue cheese to change the flavor. The better the cheese, the better your dressing will be.
2. If you have an emergence blender, take a few seconds and lightly blend the dressing to get a more silky texture. This is not necessary.
3. Refrigerate for 2 hours prior to serving.
4. Enjoy!

Reviews

[Sydney Mike]

Made this pretty much as given, although I did use lemon pepper instead of the usual S&P! Also, I'm not into blue cheese anything, but made this for my other half who really did enjoy it & said it was one of the best he'd tasted! Thanks for sharing your recipe! [Made & reviewed for one of my adoptees in this Spring's Pick A Chef event]

 

[flower7]

I've made a few different b.c. dressings before but this is definitely the best one yet! I cut the pepper flakes in half as I was using this in a buffalo chicken cheese dip (which of course had lots of hot sauce in it!) I did not add any salt. Thanks for my new favorite blue cheese dressing recipe!