Bloody Eight
- Ready In:
- 10mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 3 cups V8 vegetable juice
- 1 teaspoon prepared horseradish
- 1 teaspoon Worcestershire sauce
- 1⁄2 teaspoon hot pepper sauce
- 4 celery ribs (optional)
directions
- In pitcher, combine V8 juice, horseradish, worcestershire sauce, and hot pepper sauce.
- Pour over ice.
- If desired, garnish with celery stick.
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RECIPE SUBMITTED BY
Dancer
Guelph, 0