Total Time
Prep 15 mins
Cook 15 mins

These are beans worthy of a dinner party.

Ingredients Nutrition


  1. Boil the beans until crisp tender and bright green about 5 minutes, then quickly blanch in cold water, drain and put in a large skillet.
  2. Add bacon, bacon grease and chopped walnuts to the green beans and toss.
  3. Add blue cheese and heat until cheese melts.
  4. Serve hot.

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