Black Pepper-Cinnamon Honey With Fruit and Ice Cream

READY IN: 10mins
Recipe by Scoutie

This is SO quick, yet elegant enough for company. While fresh fruit is better, I have used frozen with good results as well. Sometimes I add a dash of vanilla to the honey mixture as well. Yummm! This is from Food Network, Rachel Ray. Hope you enjoy.

Top Review by gailanng

I posted a gorgeous picture. My lips may lie their butt off, but my eyes tell the truth.

Ingredients Nutrition


  1. Heat the honey, pepper, and cinnamon stick in a small pot over low heat. When ready to serve, add the fruit to the honey mixture and toss.
  2. Put a scoop of ice cream into each serving dish and top with the honey mixture.
  3. Garnish with cookies and serve.

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