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Total Time
15mins
Prep 0 mins
Cook 15 mins

Skip the potato peeler. Jazz up 15-minute potatoes with Ranch dressing, rich sour cream and crumbled bacon. {Betty Crocker}

Ingredients Nutrition

  • 2 cups milk
  • 34 cup water
  • 2 tablespoons butter or 2 tablespoons margarine
  • 1 (1 ounce) packagehidden valley the original ranch dressing mix (milk recipe)
  • 1 cup sour cream
  • 1 (7 1/4 ounce) box Betty Crocker homestyle creamy butter mashed potatoes
  • 4 slices bacon, cooked, crumbled
  • 2 tablespoons thinly sliced green onions

Directions

  1. In 3-quart saucepan, heat milk, water and butter to boiling. Stir in ranch dressing mix and sour cream; beat until smooth. Stir in 3 slices of the bacon and both pouches of potatoes just until moistened; let stand 1 minute. Stir with fork until smooth.
  2. Spoon potatoes into serving dish. Top with remaining crumbled bacon and the green onions.
  3. You can also add your favorite shredded cheese!