Beer-Cheese Muffins

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READY IN: 30mins
Recipe by KlynnPadilla

Recipe adapted from Cooking Light; posted for safekeeping.

Ingredients Nutrition


  1. Combine dry ingredients; stir in beer just until moistened.
  2. Fill muffin cups that have been coated with cooking spray about 2/3 full of batter. Bake at 375 for about 25 minutes.

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