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    You are in: Home / Recipes / Beefy Cheese & Hash Browns Pie Recipe
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    Beefy Cheese & Hash Browns Pie

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    30 mins

    30 mins

    Shels's Note:

    My aunt gave me this recipe that she clipped from the newspaper when I first got married! My husband just loves it!

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    Ingredients:

    Servings:

    Units: US | Metric

    • 3 cups frozen hash browns
    • 2 eggs, slightly beaten
    • 1/4 cup parmesan cheese
    • 1 lb ground beef (I use chicken but you could use beef or otherwise)
    • 1/2 cup diced onion, to taste
    • 1 1/4 cups tomato sauce or 1 1/4 cups spaghetti sauce
    • 1 cup shredded cheddar cheese
    • 1 cup assorted chopped vegetables (original recipe calls for corn, but I like to use mushrooms, red and green bell pepper, mushrooms an)

    Directions:

    1. 1
      Preheat oven to 350.
    2. 2
      Mix hash browns, parmesan cheese and eggs together and press into a pie plate or 9X13 pan.
    3. 3
      Brown ground meat with onion.
    4. 4
      Drain meat and return to heat.
    5. 5
      Add tomato sauce and vegetables to meat and stir to combine.
    6. 6
      Layer meat over the hash browns and bake for 15 minutes.
    7. 7
      Remove from oven and sprinkle cheddar cheese on top.
    8. 8
      Return to oven for another 15 minutes.

    Ratings & Reviews:

    • on June 21, 2005

      25

      I thought this wasn't to bad, my family didn't care for this at all. It was very easy to prepare and inexpensive I was disappointed my family didn't like it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 02, 2005

      45

      We really enjoyed this recipe also. I used mushrooms as my veggie and store bought bottled garlic and onion spaghetti sauce. It was really good, but next time I think I am going to cook my hash brown crust about 10 minutes before I add the meat mixture to the top of it. But I will surely be making this again. Thanks for the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 26, 2005

      45

      We really enjoyed this nice easy recipe. I used green peppers for the vegetables. I also used spaghetti sauce which I had in the freezer. Thanks for a great recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Beefy Cheese & Hash Browns Pie

    Serving Size: 1 (193 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 472.8
     
    Calories from Fat 265
    56%
    Total Fat 29.5 g
    45%
    Saturated Fat 13.1 g
    65%
    Cholesterol 145.3 mg
    48%
    Sodium 548.2 mg
    22%
    Total Carbohydrate 27.5 g
    9%
    Dietary Fiber 2.5 g
    10%
    Sugars 4.2 g
    16%
    Protein 25.7 g
    51%

    The following items or measurements are not included:

    vegetables

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