Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Beat the Blues Brownies Recipe
    Lost? Site Map

    Beat the Blues Brownies

    Beat the Blues Brownies. Photo by Tisme

    1/3 Photos of Beat the Blues Brownies

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    20 mins

    45 mins

    katew's Note:

    From a Nestle promotion.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Pre heat oven to 160 C.
    2. 2
      Melt chocolate and butter in bowl over boiling water.
    3. 3
      Set aside to cool.
    4. 4
      Place flour, cocoa and baking powder in big bowl.
    5. 5
      Add sugar, eggs and melted chocolate mix.
    6. 6
      Stir till just combined.
    7. 7
      Fold through honeycomb.
    8. 8
      Spoon mix into greased and lined 20 x 30 cm slice tin.
    9. 9
      Bake 40 - 45 minutes, cool in tin.

    Browse Our Top Dessert Recipes

    Ratings & Reviews:

    • on January 04, 2011


      Truly Scrumptious, is all I can say!
      Easy to make and so fantastic to eat!
      The cooking time was spot on for me, which is a problem usualy for me as I nearly always overcook brownies, so I stick to only a very few tried and true brownie recipes, which I know will work for me.
      Well what luck I now have another spectacular recipe to add to my brownie repertoire.
      These were so moist in the middle, so rich and just so very decadent.
      Will be making these again katew....Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 20, 2010


      Made this for the DS's adult music recreation group were it was thoroughly enjoyed. I used mini crunchie bars for the honey comb. I made in a 20cm x 20cm cake tin at baked it at 150C fan forced oven for 40 minutes and boy it smelled devine while baking and sent a chocolate aroma through the house. My on problem was when I went to shift it from the rack to the box it was being transported in and it cracked and broke into several pieces but was still very much enjoyed. Thank you katew, made for Make My Recipe - Edition 11.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Beat the Blues Brownies

    Serving Size: 1 (178 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 801.1
    Calories from Fat 472
    Total Fat 52.4 g
    Saturated Fat 31.7 g
    Cholesterol 185.8 mg
    Sodium 323.1 mg
    Total Carbohydrate 84.8 g
    Dietary Fiber 7.8 g
    Sugars 46.9 g
    Protein 12.3 g

    The following items or measurements are not included:

    honey comb

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes