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    You are in: Home / Recipes / Barley-Tuna Casserole Recipe
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    Barley-Tuna Casserole

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    5 mins

    45 mins

    TattooedMamaof2's Note:

    Yummy, inexpensive main dish!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F Coat a casserole with nonstick cooking spray.
    2. 2
      Combine cooked barley with beans, tuna, 1 cup cheese and remaining ingredients. Spread into prepared baking dish. Top with remaining cheese.
    3. 3
      Bake 45-50 minutes or until cooked through. Let stand 5-10 minutes before serving.

    Browse Our Top Tuna Recipes

    Ratings & Reviews:

    • on May 05, 2010

      55

      This was good - I love beans, tuna, barley and cheese. How could you go wrong. Thanks for a great, healthy recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 11, 2010

      45

      Good, solid recipe. Very healthy and easy to prepare. I cooked the barley a day in advance, so that the prep time was much shorter. Husband and kids approved.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Barley-Tuna Casserole

    Serving Size: 1 (212 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 347.1
     
    Calories from Fat 117
    33%
    Total Fat 13.0 g
    20%
    Saturated Fat 7.1 g
    35%
    Cholesterol 78.5 mg
    26%
    Sodium 413.4 mg
    17%
    Total Carbohydrate 35.0 g
    11%
    Dietary Fiber 8.3 g
    33%
    Sugars 0.7 g
    3%
    Protein 22.9 g
    45%

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