Barbecue Roasted Chicken With Parmesan Potatoes

"Delicious one pan meal of Chicken and potatoes."
 
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Ready In:
55mins
Ingredients:
6
Yields:
1 1/2 CUPS
Serves:
4
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ingredients

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directions

  • 1. Heat oven to 400?F. Toss potatoes with dressing in 13x9-inch nonstick pan; sprinkle with 1/2 teaspoon of chili powder. Bake 25 minutes.
  • 2. Stir potatoes; push to sides of pan. Place chicken in single layer in center of pan; sprinkle with remaining chili powder. Drizzle with barbecue sauce.
  • 3. Bake 20 minutes or until chicken is done (165°F) and potatoes are tender. Transfer chicken to platter. Stir potatoes to evenly coat with pan drippings. Spoon around chicken on platter; top with Parmesan.

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