Barbecue Recipes Steamed Clams

Be the first to review
READY IN: 25mins
Recipe by JackieOhNo

Barbecue Recipes, formerly Patio Recipes revised January, 1985

Ingredients Nutrition

Directions

  1. Scrub clams and lay them on hot grill.
  2. When shells pop open, in about 10 minutes, they're ready to eat.
  3. Serve with butter and lemon juice for dipping.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a