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    You are in: Home / Recipes / Banana Split Pudding Recipe
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    Banana Split Pudding

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    RecipeMonster's Note:

    Fruity, creamy dessert is loaded with bananas, and it's easy. A friend sent me this recipe.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place milk in a large mixing bowl, Add the pudding and beat 2 minutes or until thoroughly mixed.
    2. 2
      Add the whipped topping and beat until both mixtures are combined.
    3. 3
      Stir in the pineapple, place in refrigerator for 10 minutes.
    4. 4
      Spoon about 11/2 cups pudding into a glass 4-quart bowl.
    5. 5
      Top with 8 chocolate wafers, then bananas.
    6. 6
      Repeat layers ending with pudding.
    7. 7
      Spread whipped topping over pudding, place chocolate wafers around the rim of the bowl, add sliced strawberries as a garnish.
    8. 8
      Chill 4 hours until set.

    Ratings & Reviews:

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    Nutritional Facts for Banana Split Pudding

    Serving Size: 1 (106 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 185.7
     
    Calories from Fat 71
    38%
    Total Fat 7.9 g
    12%
    Saturated Fat 5.7 g
    28%
    Cholesterol 1.9 mg
    0%
    Sodium 152.1 mg
    6%
    Total Carbohydrate 28.4 g
    9%
    Dietary Fiber 1.2 g
    4%
    Sugars 19.4 g
    77%
    Protein 1.8 g
    3%

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