Prep 5 mins
Cook 0 mins
Made this up today, based on what was in the freezer and fridge. It was good, so I'm saving it here!
- Throw it all in a blender (except mint and lime wedge), and puree!
- Stir in the mint leaves, bruising slightly, and garnish with lime.
Delicious! I made as directed and thoroughly enjoyed. Thanks! Made for VIP - Vegetarian Swap-Oct. 2013.
Although I did leave out the mint leaves, I stuck to the rest of the recipe, using a frozen banana & raspberries & the honey as well as the indicated liquids, all of which made for a wonderful tasting smoothie! Many thanks for this addition to my morning smoothie rotation! [Tagged & made in Please Review My Recipe]